Question
Dear parents, my daughter is currently 3 years old. Initially, she complained of a sore throat and noticed that her voice was a bit hoarse when speaking. She also has a low fever. What should we pay attention to in the diet for infants with low fever and tonsillitis?
Answer
Tonsillitis is one of the more common diseases that require timely treatment. During treatment, it’s important to ensure that the child consumes vegetables and fruits, as they are rich in vitamins that can help boost immunity and improve symptoms. For example, fruits like apples and kiwis have the effects of resolving phlegm, moistening the lungs, and are beneficial for the treatment of tonsillitis. Additionally, it’s recommended to choose easily digestible foods such as porridge or overcooked noodles, which are suitable for children during treatment. At the same time, parents should also avoid letting their child eat spicy and irritant foods. Finally, parents should help their children develop good living habits, maintain regular sleep schedules, engage in moderate exercise, and boost immunity, which can significantly reduce the incidence of the disease.